Aguirre
Style: Lager
Unfiltered German-style lager. Brewed with traditional German malt and noble hops. The beer we want to drink after a shift.
Batch
Batch 016
Brewed — 5.2%
Markers: bready, clean, classic
Hops: Hallertau Mittelfrüh
Malt: Pilsner
Batch eleven. Three years in and this beer is exactly what we imagined. Clean Helles, nothing to hide.
Batch 015
Brewed — 5.2%
Markers: bready, clean, crisp
Hops: Hallertau Mittelfrüh, Tettnang
Malt: Pilsner
Back to original spec. Dialed in the water profile. Cleanest batch yet.
Batch 014
Brewed — 5.0%
Markers: cracker, dry, clean
Hops: Hallertau Mittelfrüh
Malt: Pilsner, Munich
Rounding out 2025 with batch ten. Dialed the Munich malt back a touch. Crackery, dry, endlessly drinkable.
Batch 013
Brewed — 5.0%
Markers: cracker, dry, clean
Hops: Hallertau Mittelfrüh
Malt: Pilsner, Munich
Slightly drier this batch. More cracker, less bread. Extended lagering paid off.
Batch 012
Brewed — 5.2%
Markers: bready, lemon, crisp
Hops: Hallertau Mittelfrüh
Malt: Pilsner
First run. Bready malt with a clean, crisp finish. Light lemon on the nose.
Batch 011
Brewed — 5.2%
Markers: bready, crisp, classic
Hops: Hallertau Mittelfrüh
Malt: Pilsner
Back to the classic profile for fall. Bready malt, crisp finish, noble hop character. This is the beer.
Batch 010
Brewed — 5.3%
Markers: floral, lemon, bright
Hops: Hallertau Mittelfrüh, Tettnang
Malt: Pilsner
Summer batch. Brighter hop profile with some Tettnang for a floral lift. Brewed for the patio.
Batch 009
Brewed — 5.1%
Markers: bready, clean, crisp
Hops: Hallertau Mittelfrüh
Malt: Pilsner
First batch of 2025. Sticking with our house profile. Bready, clean, exactly what we want from our flagship.
Batch 008
Brewed — 5.1%
Markers: bready, floral, soft
Hops: Hallertau Mittelfrüh
Malt: Pilsner
Rounded out the malt bill slightly. Softer mouthfeel, more floral hop presence. Getting close to the house profile we wanted.
Batch 007
Brewed — 5.0%
Markers: lemon, cracker, bright
Hops: Hallertau Mittelfrüh
Malt: Pilsner
Summer batch, brewed for the patio. Bright lemon zest character, cracker-dry finish. Perfect with a pretzel.
Batch 006
Brewed — 5.3%
Markers: bready, clean, classic
Hops: Hallertau Mittelfrüh
Malt: Pilsner
First batch of 2024. Returned to the original recipe after experimentations. Clean, classic Helles — exactly what we want to drink.
Batch 005
Brewed — 5.3%
Markers: bready, floral, clean
Hops: Hallertau Mittelfrüh
Malt: Pilsner
First fall after opening. Dialing in our house profile. Bready and floral, clean finish.
Batch 004
Brewed — 5.4%
Markers: lemon, crisp, bright
Hops: Hallertau Mittelfrüh, Tettnang
Malt: Pilsner
Summer batch for the patio. Brighter hop profile, more lemon zest. Brewed for the first warm days in the new space.
Batch 003
Brewed — 5.0%
Markers: cracker, dry, clean
Hops: Hallertau Mittelfrüh
Malt: Pilsner
Late 2022. Still getting to know the system. Crackery and dry — a little more attenuated than we wanted. Still delicious.
Batch 002
Brewed — 5.2%
Markers: bready, clean, classic
Hops: Tettnang
Malt: Pilsner
Getting closer to what would become our house profile. Single-hop Tettnang showcases the malt. Clean and classic.
Batch 001
Brewed — 5.1%
Markers: bready, floral, first-run
Hops: Hallertau Mittelfrüh
Malt: Pilsner, Munich
The very first batch. Brewed on rented equipment before we even had our space. A little Munich malt for color, a little more bitter than we make now. The one that started everything.