Cobra Verde
Style: Hefeweizen
Cloudy gold with a thick white head. Classic Weihenstephan yeast character — banana esters, clove phenols, and a whisper of vanilla.
Batch
Batch 003
Brewed — 4.8%
Markers: caramel, nutty, earthy
Hops: Hallertau
Malt: Munich, Pilsner, Caramunich, Oats
First run. Chestnut brown, modest alcohol, full flavor. Caramel, toasted nuts, and an earthy hop bitterness. A humble North German style from before lager conquered Europe.
Batch 002
Brewed — 5.2%
Markers: banana, clove, cloudy
Hops: Hallertau
Malt: Wheat, Pilsner
First run. Cloudy gold with a thick white head. Classic Weihenstephan yeast character — banana esters, clove phenols, and a whisper of vanilla.
Batch 001
Brewed — 5.3%
Markers: banana, clove, cloudy
Hops: Hallertau
Malt: Wheat, Pilsner
One of our first beers. Classic Hefeweizen — banana and clove, cloudy gold. Brewed before we even had a taproom.